SOUTH OF THE BORDER BUFFET
30-150 guests
Total 4-hour reception room included with package
2-hour food service time
Fresh Fruit Display
Salad
California Field Greens
Chili & Lime Ranch Dressing
Smoked Tomato Vinaigrette
Appetizer
Tri-Color Corn Chips
Cheese Sauce
Entrees
Chiles Rellenos with Ranchero Sauce
Shredded Chicken with Caramelized Onions,
Tomatoes & Poblano Chilies
Achiote Marinated Flank Steak
Roasted Peppers
Make-Your-Own Taco Salad
Spicy Taco Meat
Mini Corn Tortilla Bowls
Refried Beans
Cheddar Cheese
Pickled Jalapenos
Shredded Lettuce, Diced Tomatoes & Onions
Sour Cream, Guacamole & Assorted Salsa
Accompaniment
Mexican Rice
Freshly Brewed Coffee, Decaf and Iced Tea
Champagne and / or Apple Cider Toast
Candle Center Pieces
Linens Provided
Package A - $32 per adult $17 per child ages 3-11
Package B - $41 per adult $21.50 per child ages 3-11
(includes 1-hour open call brand bar)
Package C - $45 per adult $23.50 per child ages 3-11
(includes 2-hour open call brand bar)
Prices are based on adults and children (over 3 years of age)
Pricing on Packages B & C are based on alcoholic and non-alcoholic beverages
The Above Prices are Subject to 7.75% Sales Tax and 20% Gratuity
Bartender Labor fee is $100.00 - Cake Cutting Fee $1.00 Per Person
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