SOUTH OF THE BORDER BUFFET
30-150 guests

Total 4-hour reception room included with package
2-hour food service time

Fresh Fruit Display

Salad
California Field Greens
Chili & Lime Ranch Dressing
Smoked Tomato Vinaigrette

Appetizer
Tri-Color Corn Chips
Cheese Sauce

Entrees
Chiles Rellenos with Ranchero Sauce
Shredded Chicken with Caramelized Onions,
Tomatoes & Poblano Chilies

Achiote Marinated Flank Steak

Roasted Peppers

Make-Your-Own Taco Salad
Spicy Taco Meat
Mini Corn Tortilla Bowls
Refried Beans
Cheddar Cheese
Pickled Jalapenos
Shredded Lettuce, Diced Tomatoes & Onions
Sour Cream, Guacamole & Assorted Salsa

Accompaniment
Mexican Rice

Freshly Brewed Coffee, Decaf and Iced Tea
Champagne and / or Apple Cider Toast
Candle Center Pieces
Linens Provided

Package A - $32 per adult $17 per child ages 3-11
Package B - $41 per adult $21.50 per child ages 3-11
(includes 1-hour open call brand bar)
Package C - $45 per adult $23.50 per child ages 3-11

(includes 2-hour open call brand bar)

Prices are based on adults and children (over 3 years of age)
Pricing on Packages B & C are based on alcoholic and non-alcoholic beverages
The Above Prices are Subject to 7.75% Sales Tax and 20% Gratuity
Bartender Labor fee is $100.00 - Cake Cutting Fee $1.00 Per Person